Inside this group
| Commodity | Type | Weight | Actions |
|---|---|---|---|
| a.Processing and preserving of meat | Sub-group | 0.1487 | |
| b.Processing and preserving of fish, crustaceans and molluscs | Sub-group | 0.3650 | |
| c.Processing and preserving of fruit and vegetables | Sub-group | 0.1658 | |
| d.Manufacture of vegetable and animal oils and fats | Sub-group | 1.9654 | |
| e.Manufacture of dairy products | Sub-group | 1.2975 | |
| f.Manufacture of grain mill products | Sub-group | 1.8590 | |
| g.Manufacture of starches and starch products | Sub-group | 0.0577 | |
| h.Manufacture of bakery products | Sub-group | 0.3619 | |
| i.Manufacture of sugar | Sub-group | 0.9745 | |
| j.Manufacture of cocoa, chocolate and sugar confectionery | Sub-group | 0.2899 | |
| k.Manufacture of macaroni, noodles, couscous and similar farinaceous products | Sub-group | 0.0894 | |
| I.Processing of coffee and tea | Sub-group | 0.2976 | |
| m.Manufacture of other food products | Sub-group | 0.4795 | |
| n.Manufacture of prepared animal feeds | Sub-group | 0.6684 |